Téatro BOOK TABLE

EXPERIENCE CIRENCESTER’S TÉATRO

Eclectic dining. Stylish bar. Unique surroundings.
Téatro offers an unforgettable experience.

EARLY EVENING

After-work catchups. Pre-theatre drinks. Early dining.

Relax in our stylish interior or on our large outside terrace.

SAMPLE MENUS

Globally inspired cuisine. The finest English ingredients.

Menus to satisfy all tastes.

Nibbles Starters Main Courses Grill Desserts Vegan The Secret Garden

Nibbles

£3.50 EACH
3 FOR £10.00

PICANTE CHORIZO

IN HONEY & RED WINE

SMOKEHOUSE MIXED NUTS

KALAMATA OLIVES

IN HERBS DE PROVENCE

PIQUILLO PEPPERS

STUFFED WITH GOATS CHEESE

COTSWOLD CURED MEATS

FOCACCIA BREAD

WITH AGED BALSAMIC OIL

STARTERS

WILD MUSHROOM VELOUTE £6.00

HANDMADE FOCACCIA BREAD, CHERVIL CREME FRAICHE

ORGANIC SCOTTISH SALMON TARTARE £7.00

ORANGE GEL, DILL, BEETROOT POWDER, AVACADO ICE CREAM

‘CERNEY ASH’ GOAT’S CHEESE £6.50

ROASTED BEETROOT, OLIVES, BASIL OIL, TOMATO

LOCAL WOOD PIGEON PIE £7.50

ARTICHOKES, PANCETTA, WATERCRESS, WILD MUSHROOMS

SEARED KING SCALLOPS £9.50

HOMEMADE BLACK PUDDING, APPLE, RADISH, PEAS & BACON

MAIN COURSES

‘HAILEY FARM’ FREE RANGE LAMB RACK £18.50

JERSEY ROYALS, ARTICHOKES, SALSA VERDE, CONFIT CHERRY TOMATO, LAMB JUS

‘PACKINGTON FARM’ FREE RANGE PORK TENDERLOIN £17.00

COTSWOLD PANCETTA, CARMELISED FENNEL, SPROUTING BROCCOLI, HOMEMADE BLACK PUDDING CROQUETTES

‘CREEDY CARVER’ FREE RANGE DUCK BREAST £18.00

GOATS CHEESE BON BONS, CELERIAC PUREE, BABY GEM, PEAS, BACON & SHALLOT

‘PACKINGTON FARM’ FREE RANGE CHICKEN £17.00

BREAST, LEG, PARFAIT & CRISP SKIN, SWEET POTATO FONDANT, CHORIZO PUREE, BROAD BEANS & PEAS

HAND ROLLED TARRAGON TAGLIATELLE (V) £14.00

WILD MUSHROOMS, TRUFFLE, TOASTED ALMOND & ROAST GARLIC

ROASTED COD LOIN £18.00

CRAB CRUSHED NEW POTATOES, SAUCE GRENOBLE, GREEN BEANS & PEAS

PAN SEARED SEA BASS £18.00

COTSWOLD CHORIZO & FEVE RISOTTO, SAMPHIRE, CLAMS, BEETROOT

‘COTSWOLD WAGYU’ BEEF BURGER £15.00

STREAKY BACON, WELSH RAREBIT, SLOW ROAST TOMATO, BABY GEM LETTUCE, BEER BATTERED ONION RINGS, TRUFFLE & PARMESAN CHIPS

FROM THE GRILL

All served with a side, a sauce, slow baked tomato, field mushroom, truffle & parmesan chips,
parsley butter, green peppercorn sauce

10oz ‘Longhorn’ dry aged Sirloin Steak £24.00

10oz ‘Longhorn’ dry aged RUMP STEAK £19.00

10oz ‘Longhorn’ dry aged RIBEYE STEAK £24.00

SIDES

PARMESAN & POLENTA CHIPS
TRIPLE COOKED CHIPS
SAUTEED NEW POTATOES
SEASONAL VEGETABLES IN SHALLOT BUTTER
ROCKET & PARMESAN SALAD
EXTRA SIDES £2.50

SAUCES

CLASSIC BEARNAISE
GREEN PEPPERCORN
STILTON
DIANE
CAFE DE PARIS BUTTER
EXTRA SAUCES £2.50

DESSERTS

COLUMBIAN DARK CHOCOLATE FONDANT £7.00

ALMOND & PRALINE ICE CREAM, MILK PUREE

BRILLAT-SAVARIN CHEESECAKE £7.00

BLOOD ORANGE, WHITE CHOCOLATE, BLACKCURRANT SORBET

PEAR TARTE-TATIN £7.00

PAIN D’EPICE ICE CREAM, SUGARED ALMONDS

MADAGASCAN VANILLA CREME BRULEE £7.00

POACHED CHERRIES, PISTACHIO ICE CREAM

SELECTION OF ARTISINAL BRITISH CHEESES £8.00/£10.00/£11.00

SERVED WITH CRACKERS, FIG & HAZELNUT BREAD, CHUTNEY, GRAPES, QUINCE

STARTERS

SOUP OF THE DAY £5.50

HANDMADE FOCACCIA BREAD – BALSAMIC OIL

ROASTED BUTTERNUT SQUASH SALAD £6.50

PINE NUTS – SAGE – BASIL DRESSING

ROASTED CAULIFLOWER & TRUFFLE SOUP £5.50

HOMEMADE FOCCACCIA BREAD – BALSAMIC OIL

SOY & GINGER TOFU SPRING ROLL £6.00

SEARED CHOI & CHILLI JAM

MAIN COURSES

THAI GREEN VEGETABLE CURRY £12.00

RICE

SOBA NOODLES £12.00

SHISHO BROTH – FRIED COURGETTE – SHIMEJI MUSHROOMS – GREENS

HAND ROLLED GNOCCHI £12.00

CHERRY TOMATO – PESTO – GARLIC & ROCKET

CRISPY POLENTA £12.00

PAN FRIED WILD MUSHROOMS – GREENS

DESSERTS

SELECTION OF SORBETS £6.00

FRESH FRUIT

BARBEQUED PINEAPPLE £6.00

COCONUT – RUM & RAISIN ICE CREAM

APPLE & RHUBARB CRUMBLE £6.00

COCONUT & VANILLA ICE CREAM

THE SECRET GARDEN – PRE SHOW MENU

2 COURSES – £15.95
3 COURSES – £18.95

STARTERS – INDIA

NORTH INDIAN SALMON

CRAB CROQUETTE – BEETROOT CHUTNEY

NORTH INDIAN VEGETABLES

ONION BHAJI – BEETROOT CHUTNEY

MAIN COURSES – LONDON

PORK WELLINGTON

BUBBLE & SQUEAK – GREENS

MUSHROOM & GOATS CHEESE WELLINGTON

BUBBLE & SQUEAK – GREENS

DESSERT – YORKSHIRE

PARKIN

ROAST PEAR – DANDELION & BURDOCK ICE CREAM

RHUBARB & CUSTARD

VANILLA ICE CREAM